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Elba Ansonica Passito

This is a sweet wine, excellent for dessert and for accompanying the famous "Schiaccia Briaca" (typical Elban cake).

It is made from the same grapes as Elba Ansonica, which have then undergone the semi-drying process. Its colour runs from intense straw yellow to amber, has a heavenly scent and harmonious flavours running from sweet to honied.

The minimum alcohol content is equal to 15 % and the serving temperature is from 12-14°C. It goes well with confections of puff or shortcrust pastry, sweet biscuits, and the typical Elban Schiaccia Briaca.

Passito also goes well with desserts and pastries in general.

 
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AGENZIA ILVA VIAGGI
(Autorizzazione Provincia Livorno n. 129 del 15-12-1997)
di Consorzio Servizi Albergatori
(CCIAA di Livorno REA 56478 – Albo Soc. Coop.ve n. A123701)
Calata Italia 26 - 57037 Portoferraio (LI)
Tel 0565.915555 - Fax 0565.930342
Cod. Fisc. e P.IVA 00324500495

federalberghi isola d'elbaThe Elba Hoteliers Association was founded in 1953 and represents 85% of the hotels on the Island of Elba and it is affiliated to the national “Federalberghi” Association.

The “Consorzio Servizi Albergatori” (Hotel Services Cooperative), owns Ilva Travel Agency, which is a cooperative society, founded in 1979, by the Island of Elba Hoteliers Association. About 180 tourist companies are members of it: hotels, tourist residences, residences, holiday apartments and homes, bed and breakfasts, restaurants. It offers about 12,000 bed places.

 
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